Delicatessen

Delicatessen  Nottingham

Our Delicatessen team keep the deli counter bursting with an array of hand crafted farmhouse cheese (109 at the last count!), including local stiltons, traditional farmhouse cheddars, rich flavoured goat cheese, sheep cheese, and an outstanding selection of less obtainable artisan and continental cheeses.

Sample these together with a mouth watering range of local pates, pork pies, ploughmans and game pies, award winning hams and cooked meats. Complemented by a collection of charcuterie products from England and the continent including parma ham, salamis and an enviable medley of olives and insalatas.

Special Cheese Offers for June - Save up to 20%

Brie de Meaux Donge

Made by the Donge family in Tricoville in the Meaux region of France, this delicious brie is superb with a glass of Pinot Noir or even champagne.

St Giles Organic

A cows milk cheese from West Sussex, which is semi hard with a rich buttery texture and quite mild taste - children love it!

Cashel Blue 

This pasteurised cows milk cheese from Co. Tipperary is a melt in the mouth creamy blue cheese that is less salty than Roquefort.  

 
  • Over 100 varieties of hand crafted cheeses, including local handmade farmhouse cheeses such as Colston Bassett Stilton, Sparkenhoe Red Leicester, Lincolnshire Poacher, Dambuster Cheddar and many others
  • Award winning Marmalade glazed hams
  • Locally cured Ox Tongue - a Gold Great Taste Award winner.
  • Parma ham and salamis
  • Delicious tarts and quiches from The Home Cooking Company
  • A fantastic selection of pies from local Butchers Maloneys, as well as gourmet Scotch Eggs from the Handmade Scotch Egg Company 
  • Meat, fish and vegetarian pates and terrines
 

Product Features:

  • Look out for our Cheeses of the Month - come and sample them at the deli counter.
  • Fabulous new Wiltshire Cure ham on the bone from Coventry - simply delicious with a spoon of pickle on  fresh crusty bread!